The Salvation Army Corps seeks a volunteer with a love for cooking and fellowship for our once-a-month Family Sundays, which take place after Sunday service, usually the third Sunday of the month.
This role is ideal for anyone studying the culinary arts and hoping to practice and hone in on their skills but also to anyone who has a love for feeding others and has enough skills to feed all those hungry mouths. Your love for cooking should be savored through your dishes. The role is open to both individuals and small teams; teams that fit comfortably into our commercial kitchen, which is the heart of our Fellowship Hall. Flexibility with menu choice and precautions to be mindful of food allergies is a must. Possible outdoor grilling during the warmer months.
Keeping the work area clean is a prerequisite. Volunteer Kitchen Assistant may or may not be available.
Internship hours are available. Just point out your need for them and the documentation you will need to record your hours.