Cook It Forward - Family Feasts

Get Connected Icon Get Connected Icon ongoing
Get Connected Icon flexibility within needed hours, one Sunday a month

Description

 

The Salvation Army Corps seeks a volunteer with a love for cooking and fellowship for our once-a-month Family Sundays, which take place after Sunday service, usually the third Sunday of the month.

This role is ideal for anyone studying the culinary arts and hoping to practice and hone in on their skills but also to anyone who has a love for feeding others and has enough skills to feed all those hungry mouths. Your love for cooking should be savored through your dishes. The role is open to both individuals and small teams; teams that fit comfortably into our commercial kitchen, which is the heart of our Fellowship Hall. Flexibility with menu choice and precautions to be mindful of food allergies is a must. Possible outdoor grilling during the warmer months.

Keeping the work area clean is a prerequisite. Volunteer Kitchen Assistant may or may not be available. 

Internship hours are available. Just point out your need for them and the documentation you will need to record your hours.

 

Details

Get Connected Icon Volunteers should be between the ages of 18 and 105.
Get Connected Icon Is Family Friendly
Get Connected Icon Is Not Outdoors
Get Connected Icon Is Wheelchair Accessible
Get Connected Icon preventing food insecurity
Get Connected Icon cooking it forward
Get Connected Icon culinary practice
Get Connected Icon commercial kitchen
Get Connected Icon making hearts happy
Get Connected Icon great for culinary resume
Get Connected Icon cooking for groups
Get Connected Icon internship
Get Connected Icon Community gathering

Location

Get Connected Icon The Salvation Army Red Bank Corps
180 Newman Springs Road
Red Bank, NJ  07701